Texas Style Lasagna is a filling dinner casserole recipe stacked with cheese, beef, and corn tortillas. It's a comforting hearty solid meal for your family!
Ingredients
1 1/2 pounds organic ground beef
1 seasoned salt teaspoon
1 taco seasoning package
1 can 14.5 oz small diced tomatoes, undrained
1 can 15 oz tomato sauce
1 can 4 oz chopped green chilies
2 cups 16 oz 4% cottage cheese
2 lightly beaten eggs
12 small corn tortillas torn
3 1/2 - 4 cups shredded Cheddar & Monterey Jack Cheese
Toppings
2-3 cups tortilla chips broken into med / large pieces
Salsa of your choice
3 to matoes diced
3 avocados cut into chunks
In a large skillet brown meat and drain excess fat. Return meat to skillet and add the seasoned salt, taco seasoning, diced tomatoes with sauce, tomato sauce, and chopped green chilies. Reduce heat and simmer, uncovered for 15-20 minutes.
In a small bowl combines lightly beaten eggs and cottage cheese.
In a greased 11 × 7 baking dish layer half of the meat sauce, half of the tortillas, half of the cottage cheese and egg mixture, and half of the shredded cheese. Repeat layers.
Bake uncovered at 350 ° for 30 minutes or until bubbly. Let stand for 5 minutes before adding tortilla chips, avocado chunks, diced tomato, and salsa.
Serve immediately and enjoy!
Source: thebestblogrecipes.com
